[14] Porkopolis pt 1

This week is our first look at “Porkopolis” by Alex Blanchette. This book is definitely not an easy read, but it is really fascinating and we strongly recommend it as a first-hand look at an incredibly normal, ordinary, unremarkable part of modern American capitalist life. Today we’re reading an edited-down set of excerpts from the section on artificial insemination of pigs on an industrial scale. Ever wondered how the sausage is made?

This work’s copyright is owned by the Duke University Press (2020). We are presenting some text from this work in the spirit of fair use. Check out the Duke University Press’s website to buy a copy for yourself: https://www.dukeupress.edu/porkopolis.

Music by Dan Mason. Check out and buy his music at https://danmason.bandcamp.com. For this podcast we’re using clips of three tracks from his 2019 album Hypnagogia. Available under the Creative Commons License, Attribution-NonCommercial-ShareAlike 3.0 Unported. Creative Commons License details at https://creativecommons.org/licenses/by-nc-sa/3.0/

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[13] Food in War Time